As soon as you set foot in our So France Bistro, you’ll find yourself thousands of miles away, in a warm and friendly brasserie ambiance, just like Paris, Bordeaux, Lyon or Marseille. You’ll discover our menu entirely elaborated by a master chef hailing from the Sud-ouest (south-western part of France), the french region of gastronomy and top notch culinary arts.

In an environment dubbed with a design mixing modernity and tradition, you can take your breakfast to stay or to go, you can sit for a quick lunch, or dine among friends around traditional dishes and planches made for sharing; indoors or outdoors.