Valentine’s Day 2024 Exclusive 4-Course Couples’ Menu $85++ per Pax

This Valentine’s, we’ve curated an exclusive 4-course couples’ menu for you to wine and dine that special someone. Indulge in an evening of beloved French recipes, including a pan seared Foie Gras, a flavourful Beef Tenderloin with lyonnaise potatoes and, of course, a pair of delectable chocolate desserts to set the mood.

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SEABASS CEVICHE
Heirloom tomatoes, radish, almond, fresh avocado, lemon & lime juice

LANGOUSTINE BISQUE
Creamy langoustine soup served with
croutons & aioli

ROASTED OCTOPUS
Mediterranean sauce, roasted zucchini & roasted peppers

WHITE CHOCOLATE MOUSSE
Berry compote, fresh berries

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PAN SEARED FOIE GRAS
Red berries variation, dark chocolate

LANGOUSTINE BISQUE
Creamy langoustine soup served with
croutons & aioli

BEEF TENDRLOIN
Lyonnaise potatoes, black pepper sauce

CHOCOLATE OPERA CAKE
Chocolate cake with coffee flavour

Exclusively available on 14 Feb 2024 at Duo & Claymore bistros ($85++ per pax). Seats go fast on special occasions like these, so reserve in advance now!

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