Our Bistro

An exceptional executive chef at So France!

We are proud to have Executive Chef Felicien Cueff lead our kitchen at So France. With 35 years of hospitality and gastronomy experience, he has worked with two- and three-Michelin-starred chefs and in some of the world’s most renowned five-star luxury hotels in France, USA and Singapore, which has been his home for the last 14 years.

At So France, his passion for authentic and quality products is showcased in our best-selling signature dishes, including the Pan-fried duck liver, Bavette skirt steak roulée, South-West duck foie gras terrine, Garlic butter escargots and Seafood cocotte. Delivering the authentic sweet taste of France are dessert favourites such as the Vanilla crème brûlée, Chantilly craquelin and Lemon meringue tart

So France offers a Chef’s Table experience for private dining groups of six to 12 people. Chef Felicien is also happy to create an exclusive bistronomy menu with premium French wine pairings for any memorable occasions.

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Transporting you to France

At our So France Bistro, the décor, furniture, ambience and food take you thousands of miles away, instantly transporting you to France.

You discover the best French specialities crafted by our renowned chef Frédéric Coiffé, who comes from the South West of France and who puts his twist of modern and traditional nuances into all his dishes.

In the morning, we serve freshly baked French bread and viennoiseries, with freshly squeezed orange juice.

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On the menu: Regional French specialties

For lunch or dinner, the menu serves up 100% French gastronomy and the best regional specialities of France, including parmentier de canard, escargots en persillade, axoa de veau, French corn-fed yellow chicken or beef cheeks, Bordeaux-style rib-eye steak and much more.

Also check out our French Tapas menu!

Bistro Opening Hours

Monday to Thursday:
11:30am – 2:00pm, 5.30pm – 9:30pm
Friday to Saturday:
11:30am – 2:00pm, 5.30pm – 10:30pm
11:30am – 2:00pm, 5.30pm – 9:00pm


7 Fraser Street
Duo Galleria #01-51/56
Singapore 189356
Bugis MRT

Opening hours


Monday to Thursday
11:30am – 2:00pm, 5.30pm – 9:30pm

Friday & Saturday
11:30am – 2:00pm, 5.30pm – 10:30pm

11:30am – 2:00pm, 5.30pm – 9:00pm

Book a table

Opening hours

Wine Bar

Monday to Thursday: 5:30pm – 9:30pm
Friday & Saturday: 5:30pm – 10:30pm
Sunday: Closed

Gourmet Store

Monday to Friday: 8am – 9pm 
Saturday & Sunday: 9am – 9pm


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